The best wines of Taburno

Food and wine pairing with a red wine of Taburno

Red wines from the region of Taburno go well with generally quite well with dishes of beef, pasta or lamb such as recipes of beef with mustard, chinese soy and chicken noodles (wok style) or lamb tagine with artichokes and dried tomatoes.

Organoleptic analysis of red wine of Taburno

On the nose the red wine of the region of Taburno. often reveals types of flavors of cherry, black fruit or vegetal and sometimes also flavors of citrus fruit, tree fruit or dried fruit. In the mouth the red wine of the region of Taburno. is a powerful with a lot of tannins present in the mouth.

The best vintages in red wine of Taburno

• 2005With an average score of 4.70/5
• 2003With an average score of 4.27/5
• 2000With an average score of 4.20/5
• 2001With an average score of 4.15/5
• 2004With an average score of 4.07/5
• 2006With an average score of 4.05/5

The most used grape varieties in red wine of Taburno

• Aglianico

Food and wine pairing with a white wine of Taburno

White wines from the region of Taburno go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with chicken, quiche without pastry, courgette and blue cheese or gougèress.

Organoleptic analysis of white wine of Taburno

On the nose the white wine of the region of Taburno. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of the region of Taburno. is a powerful.

The best vintages in white wine of Taburno

• 2019With an average score of 3.94/5
• 2009With an average score of 3.86/5
• 2018With an average score of 3.78/5
• 2017With an average score of 3.78/5
• 2008With an average score of 3.77/5
• 2016With an average score of 3.75/5

The most used grape varieties in white wine of Taburno

• Falanghina
• Coda di Volpe Biancha
• Greco

Food and wine pairing with a pink wine of Taburno

Pink wines from the region of Taburno go well with generally quite well with dishes of lamb, veal or pork such as recipes of oriental lamb skewers, veal escalope with marsala or rabbit with cider and mushrooms.

Organoleptic analysis of pink wine of Taburno

On the nose the pink wine of the region of Taburno. often reveals types of flavors of earth, tree fruit or red fruit.

The best vintages in pink wine of Taburno

• 2011With an average score of 3.90/5
• 1920With an average score of 3.90/5
• 2012With an average score of 3.80/5
• 2014With an average score of 3.76/5
• 2018With an average score of 3.70/5
• 2015With an average score of 3.60/5

The most used grape varieties in pink wine of Taburno

• Aglianico
• Merlot
• Sangiovese

Food and wine pairing with a sweet wine of Taburno

Sweet wines from the region of Taburno go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of catalan zarzuela, summer tuna quiche or chorizo rillettes.

The most used grape varieties in sweet wine of Taburno

• Falanghina