The Winery Cantina del Taburno of Taburno of Campania

The Winery Cantina del Taburno is one of the largest wineries in the world. It offers 32 wines for sale in of Taburno to come and discover on site or to buy online.
Looking for the best Winery Cantina del Taburno wines in Taburno among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina del Taburno wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina del Taburno wines with technical and enological descriptions.
How Winery Cantina del Taburno wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of magic marinade (for shrimps, scallops, fish...), broccoli and blue cheese quiche without pastry or pastels (senegalese stuffed fritters).
On the nose the white wine of Winery Cantina del Taburno. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Cantina del Taburno. is a powerful.
The wine region of Taburno is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Fontanavecchia or the Domaine Masseria Frattasi produce mainly wines red, white and pink. The most planted grape varieties in the region of Taburno are Aglianico, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Taburno often reveals types of flavors of oaky, black fruit or dried fruit and sometimes also flavors of vegetal, tropical fruit or citrus fruit.
In the mouth of Taburno is a powerful. We currently count 27 estates and châteaux in the of Taburno, producing 84 different wines in conventional, organic and biodynamic agriculture. The wines of Taburno go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Cantina del Taburno wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roasted fillet of beef with parsley, pad thai or lamb tagine with olives and honey.
On the nose the red wine of Winery Cantina del Taburno. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, tobacco or licorice. In the mouth the red wine of Winery Cantina del Taburno. is a powerful with a lot of tannins present in the mouth.
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
How Winery Cantina del Taburno wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of spanish stew (cocido), tajine of mutton or escalope cordon bleu.
On the nose the pink wine of Winery Cantina del Taburno. often reveals types of flavors of tree fruit, red fruit.
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.
How Winery Cantina del Taburno wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of leg of lamb in braillouse, country-style veal roulades with risotto or pumpkin and bacon pie.
On the nose the sparkling wine of Winery Cantina del Taburno. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
How Winery Cantina del Taburno wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of lamb curl, alsatian fondue or delicious marinated pork chops.
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.
Planning a wine route in the of Taburno? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina del Taburno.