Winery Cantina del TaburnoBue Apis Grappa di Aglianico
This wine generally goes well with pork, vegetarian or veal.
The Bue Apis Grappa di Aglianico of the Winery Cantina del Taburno is in the top 20 of wines of Campanie.
Food and wine pairings with Bue Apis Grappa di Aglianico
Pairings that work perfectly with Bue Apis Grappa di Aglianico
Original food and wine pairings with Bue Apis Grappa di Aglianico
The Bue Apis Grappa di Aglianico of Winery Cantina del Taburno matches generally quite well with dishes of lamb, veal or pork such as recipes of giouvetsi (greek dish), veal tagine with potatoes and olives or baked dumplings.
Details and technical informations about Winery Cantina del Taburno's Bue Apis Grappa di Aglianico.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Informations about the Winery Cantina del Taburno
The Winery Cantina del Taburno is one of of the world's great estates. It offers 31 wines for sale in the of Campanie to come and discover on site or to buy online.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
News related to this wine
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Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.