
Winery Cantina del TaburnoSannio Coda di Volpe
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Sannio Coda di Volpe of the Winery Cantina del Taburno is in the top 20 of wines of Taburno.
Taste structure of the Sannio Coda di Volpe from the Winery Cantina del Taburno
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sannio Coda di Volpe of Winery Cantina del Taburno in the region of Campania is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Sannio Coda di Volpe
Pairings that work perfectly with Sannio Coda di Volpe
Original food and wine pairings with Sannio Coda di Volpe
The Sannio Coda di Volpe of Winery Cantina del Taburno matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fried squid, quiche with bacon and gruyère cheese or steamed carrots with saffron.
Details and technical informations about Winery Cantina del Taburno's Sannio Coda di Volpe.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Sannio Coda di Volpe from Winery Cantina del Taburno are 0
Informations about the Winery Cantina del Taburno
The Winery Cantina del Taburno is one of of the world's great estates. It offers 31 wines for sale in the of Taburno to come and discover on site or to buy online.
The wine region of Taburno
The wine region of Taburno is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Fontanavecchia or the Domaine Masseria Frattasi produce mainly wines red, white and pink. The most planted grape varieties in the region of Taburno are Aglianico, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Taburno often reveals types of flavors of oaky, black fruit or dried fruit and sometimes also flavors of vegetal, tropical fruit or citrus fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.













