Winery Cantina di SolopacaFara Vivace
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Fara Vivace from the Winery Cantina di Solopaca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fara Vivace of Winery Cantina di Solopaca in the region of Piémont is a powerful with a nice freshness.
Food and wine pairings with Fara Vivace
Pairings that work perfectly with Fara Vivace
Original food and wine pairings with Fara Vivace
The Fara Vivace of Winery Cantina di Solopaca matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese noodles with vegetables, chicken chop suey or goat cheese, walnut and raisin cake.
Details and technical informations about Winery Cantina di Solopaca's Fara Vivace.
Discover the grape variety: Colobel
Colobel noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Colobel noir can be found in the vineyards of the Rhône Valley.
Informations about the Winery Cantina di Solopaca
The Winery Cantina di Solopaca is one of of the world's great estates. It offers 63 wines for sale in the of Fara to come and discover on site or to buy online.
The wine region of Fara
The wine region of Fara is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Boniperti Vignaioli or the Domaine Il Chiosso produce mainly wines red and white. The most planted grape varieties in the region of Fara are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Fara often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or microbio.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Cup (size in)
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.