Winery Cantina FaraZiu Pedru Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Ziu Pedru Rosso of the Winery Cantina Fara is in the top 5 of wines of Fara.
Taste structure of the Ziu Pedru Rosso from the Winery Cantina Fara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ziu Pedru Rosso of Winery Cantina Fara in the region of Piedmont is a powerful.
Food and wine pairings with Ziu Pedru Rosso
Pairings that work perfectly with Ziu Pedru Rosso
Original food and wine pairings with Ziu Pedru Rosso
The Ziu Pedru Rosso of Winery Cantina Fara matches generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos with foie gras, the real recipe for carbonara or lamb and coconut curry, african style.
Details and technical informations about Winery Cantina Fara's Ziu Pedru Rosso.
Discover the grape variety: Brun argenté
The Brun Argenté Noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Black Silver Brown can be found in several vineyards: South West, Cognac, Bordeaux, Rhone Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ziu Pedru Rosso from Winery Cantina Fara are 0
Informations about the Winery Cantina Fara
The Winery Cantina Fara is one of of the world's greatest estates. It offers 5 wines for sale in the of Fara to come and discover on site or to buy online.
The wine region of Fara
The wine region of Fara is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Boniperti Vignaioli or the Domaine Il Chiosso produce mainly wines red and white. The most planted grape varieties in the region of Fara are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Fara often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or microbio.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
