The Winery Cantina dei Monaci of Unknow region

Winery Cantina dei Monaci - Falanghina Beneventano
The winery offers 6 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 830 of the estates of Unknow region.
It is located in Unknow region

The Winery Cantina dei Monaci is one of the best wineries to follow in Région inconnue.. It offers 6 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Cantina dei Monaci wines

Looking for the best Winery Cantina dei Monaci wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina dei Monaci wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina dei Monaci wines with technical and enological descriptions.

The top white wines of Winery Cantina dei Monaci

Food and wine pairings with a white wine of Winery Cantina dei Monaci

How Winery Cantina dei Monaci wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp with cream and fettuccine, leek, goat cheese and bacon quiche or rillettes of sardines.

Organoleptic analysis of white wines of Winery Cantina dei Monaci

On the nose the white wine of Winery Cantina dei Monaci. often reveals types of flavors of earth, citrus fruit. In the mouth the white wine of Winery Cantina dei Monaci. is a powerful.

The best vintages in the white wines of Winery Cantina dei Monaci

  • 2017With an average score of 3.80/5
  • 2018With an average score of 3.57/5
  • 2016With an average score of 3.37/5
  • 2013With an average score of 3.37/5
  • 2015With an average score of 3.30/5
  • 2014With an average score of 3.27/5

The grape varieties most used in the white wines of Winery Cantina dei Monaci.

  • Falanghina
  • Fiano
  • Greco

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Cantina dei Monaci

Food and wine pairings with a red wine of Winery Cantina dei Monaci

How Winery Cantina dei Monaci wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew express, ricotta and spinach lasagna or lamb tagine with quince.

Organoleptic analysis of red wines of Winery Cantina dei Monaci

In the mouth the red wine of Winery Cantina dei Monaci. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Cantina dei Monaci

  • 2013With an average score of 3.90/5
  • 2011With an average score of 3.90/5
  • 2008With an average score of 3.70/5
  • 2017With an average score of 3.60/5
  • 2015With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Cantina dei Monaci.

  • Aglianico

Discover the grape variety: Merzling

A cross between Seyval and FR 375-52 (Riesling x Pinot Gris or Rülander) obtained in Germany in 1960 by Johannes Zimmermann. It can be found in Denmark, Belgium, Switzerland, Lithuania, the Czech Republic, etc. In France, it is practically unknown.

Discover other wineries and winemakers neighboring the Winery Cantina dei Monaci

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina dei Monaci.

Discover the grape variety: Aglianico

A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.

News about Winery Cantina dei Monaci and wines from the region

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

The word of the wine: Phenolic ripeness

A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.