The Winery Brovia of Barolo of Piedmont
The Winery Brovia is one of the world's great estates. It offers 19 wines for sale in of Barolo to come and discover on site or to buy online.
Looking for the best Winery Brovia wines in Barolo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brovia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brovia wines with technical and enological descriptions.
How Winery Brovia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of cornish pasties, gratin of coquillettes with ham or rack of lamb in a crust of herbs and seeds with thyme juice and....
On the nose the red wine of Winery Brovia. often reveals types of flavors of cherry, citrus fruit or anise and sometimes also flavors of orange, cedar or savory. In the mouth the red wine of Winery Brovia. is a powerful with a nice balance between acidity and tannins.
The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .
How Winery Brovia wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna with courgettes and fresh goat cheese, chinese fondue or ginouflade (kind of truffade or aligot but multi cheese).
On the nose the white wine of Winery Brovia. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Brovia. is a powerful with a nice freshness.
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
Planning a wine route in the of Barolo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Brovia.
Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.