The Winery Brassfield is one of the largest wineries in the world. It offers 38 wines for sale in of High Valley to come and discover on site or to buy online.
Looking for the best Winery Brassfield wines in High Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brassfield wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brassfield wines with technical and enological descriptions.
How Winery Brassfield wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of tagliatelle with fresh salmon, rabbit with prunes or clams in white wine.
On the nose the white wine of Winery Brassfield. often reveals types of flavors of pear, oak or tree fruit and sometimes also flavors of citrus fruit, floral or earth. In the mouth the white wine of Winery Brassfield. is a powerful with a nice freshness.
The wine region of High Valley is located in the region of Lake County of California of United States. Wineries and vineyards like the Domaine Imagery or the Domaine Miro produce mainly wines red, white and pink. The most planted grape varieties in the region of High Valley are Cabernet-Sauvignon, Mourvèdre and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of High Valley often reveals types of flavors of oaky, pear or tropical fruit and sometimes also flavors of floral, microbio or dried fruit.
In the mouth of High Valley is a powerful with a nice freshness. We currently count 12 estates and châteaux in the of High Valley, producing 55 different wines in conventional, organic and biodynamic agriculture. The wines of High Valley go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Brassfield wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spanish stew (cocido), shish kebab or rabbit terrine in the style of a grandmother (pas de calais).
On the nose the red wine of Winery Brassfield. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Brassfield. is a powerful with a nice balance between acidity and tannins.
How Winery Brassfield wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of beef miroton, eggplant, lamb and goat lasagna or courgette stuffed with cheese and bacon.
Small bottle with a capacity of 50 centilitres.
How Winery Brassfield wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of romazava (madagascar), mathieu's lamb tagine or original francesinha (portugal).
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of High Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Brassfield.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
Small bottle with a capacity of 50 centilitres.
