The Winery Bosco is one of the best wineries to follow in Abruzzes.. It offers 48 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Bosco wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bosco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bosco wines with technical and enological descriptions.
How Winery Bosco wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of oxtail and carrot stew, tagliatelle with fresh salmon or milanese escalope (italy).
On the nose the red wine of Winery Bosco. often reveals types of flavors of cherry, oak or vegetal and sometimes also flavors of citrus fruit, orange or dark fruit. In the mouth the red wine of Winery Bosco. is a with a nice freshness.
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The region's star varieties are the native red Montepulciano and white Trebbiano. The supporting cast is made up of a few international varieties such as Chardonnay, Cabernet Sauvignon and Merlot, and indigenous varieties such as Sangiovese, Passerina, Pecorino and Cococciola. The usual Maturation process for Abruzzo wine is in oak. However, Montepulciano Cerasuolo is aged in stainless steel.
How Winery Bosco wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of blanquette of lamb, casserons in the country style or the real vegetables stuffed in the provençal way.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
How Winery Bosco wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of light lasagne without béchamel sauce, zucchini and goat cheese quiche or patatas bravas (fried potatoes with spicy tomato sauce).
On the nose the white wine of Winery Bosco. often reveals types of flavors of citrus fruit, earth or microbio and sometimes also flavors of tree fruit, tropical fruit or non oak. In the mouth the white wine of Winery Bosco. is a powerful with a nice freshness.
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
How Winery Bosco wines pair with each other generally quite well with dishes such as recipes .
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bosco.
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWi ...
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
