Winery BoscoLinea Classica Passerina Colline Pescaresi
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Linea Classica Passerina Colline Pescaresi from the Winery Bosco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Linea Classica Passerina Colline Pescaresi of Winery Bosco in the region of Abruzzo is a powerful.
Food and wine pairings with Linea Classica Passerina Colline Pescaresi
Pairings that work perfectly with Linea Classica Passerina Colline Pescaresi
Original food and wine pairings with Linea Classica Passerina Colline Pescaresi
The Linea Classica Passerina Colline Pescaresi of Winery Bosco matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish and seafood gratin, salmon and goat cheese quiche or tapenade.
Details and technical informations about Winery Bosco's Linea Classica Passerina Colline Pescaresi.
Discover the grape variety: Ignéa
Intraspecific cross between Delizia di Vaprio (46A Pirovano) and Angelo Pirovano ( 2 Pirovano) obtained in Italy by Angelo Pirovano. This variety is registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Linea Classica Passerina Colline Pescaresi from Winery Bosco are 2017, 0
Informations about the Winery Bosco
The Winery Bosco is one of of the world's great estates. It offers 43 wines for sale in the of Colline Pescaresi to come and discover on site or to buy online.
The wine region of Colline Pescaresi
The wine region of Colline Pescaresi is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantina Zaccagnini or the Domaine Rosarubra produce mainly wines white, red and pink. The most planted grape varieties in the region of Colline Pescaresi are Pecorino, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colline Pescaresi often reveals types of flavors of apples, stone fruit or cream and sometimes also flavors of oaky, butter or earthy.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
