The Winery Balzi Fratti of Unknow region

Winery Balzi Fratti - Bianco Toscano
The winery offers 12 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is ranked in the top 7325 of the estates of Unknow region.
It is located in Unknow region

The Winery Balzi Fratti is one of the best wineries to follow in Région inconnue.. It offers 12 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Balzi Fratti wines

Looking for the best Winery Balzi Fratti wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Balzi Fratti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Balzi Fratti wines with technical and enological descriptions.

The top white wines of Winery Balzi Fratti

Food and wine pairings with a white wine of Winery Balzi Fratti

How Winery Balzi Fratti wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of the corsican soup, magic cake cheese quiche or tomato tartar.

Organoleptic analysis of white wines of Winery Balzi Fratti

In the mouth the white wine of Winery Balzi Fratti. is a with a nice freshness.

The best vintages in the white wines of Winery Balzi Fratti

  • 2015With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Balzi Fratti.

  • Malvasia
  • Trebbiano
  • Vermentino
  • Vernaccia di San Gimignano

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Balzi Fratti

Food and wine pairings with a red wine of Winery Balzi Fratti

How Winery Balzi Fratti wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of spit-turned boar leg (oven) with "automatic watering"., sweet and sour braised leg of lamb or veal tagine with carrots.

Organoleptic analysis of red wines of Winery Balzi Fratti

In the mouth the red wine of Winery Balzi Fratti. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Balzi Fratti

  • 2016With an average score of 3.61/5
  • 2019With an average score of 3.50/5
  • 2017With an average score of 3.50/5
  • 2011With an average score of 3.40/5
  • 2014With an average score of 3.32/5
  • 2013With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Balzi Fratti.

  • Sangiovese
  • Morellino
  • Negroamaro

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Discover other wineries and winemakers neighboring the Winery Balzi Fratti

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Balzi Fratti.

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

News about Winery Balzi Fratti and wines from the region

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

The word of the wine: Red winemaking

Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.