Looking for a good wine of Santa Maria Valley of California among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Santa Maria Valley. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Santa Maria Valley with technical and enological descriptions.
Want to buy a red wine of Santa Maria Valley cheap or sell a red wine of Santa Maria Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Santa Maria Valley go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of meat and goat pie, ardéchoise fly or rabbit with basquaise sauce.
On the nose the red wine of the region of Santa Maria Valley. often reveals types of flavors of butterscotch, cream or cherry and sometimes also flavors of oaky, citrus or smoke. In the mouth the red wine of the region of Santa Maria Valley. is a powerful with a nice freshness.
A wine route planned in the region of Santa Maria Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Santa Maria Valley.
The wine region of Santa Maria Valley is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Belle Glos or the Domaine Paul Lato produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Maria Valley are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Santa Maria Valley often reveals types of flavors of strawberries, rosemary or balsamic and sometimes also flavors of allspice, menthol or bramble.
In the mouth of Santa Maria Valley is a powerful with a nice freshness. We currently count 211 estates and châteaux in the of Santa Maria Valley, producing 540 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Maria Valley go well with generally quite well with dishes of beef, veal or game (deer, venison).
Want to buy a white wine of Santa Maria Valley cheap or sell a white wine of Santa Maria Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Santa Maria Valley go well with generally quite well with dishes of pasta, pork or shellfish such as recipes of chinese noodles with shrimp, capellini with prosciutto or shrimp risotto with curry.
On the nose the white wine of the region of Santa Maria Valley. often reveals types of flavors of butterscotch, cream or oaky and sometimes also flavors of citrus, apples or butter. In the mouth the white wine of the region of Santa Maria Valley. is a powerful with a nice freshness.
A wine route planned in the region of Santa Maria Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Santa Maria Valley.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Want to buy a sparkling wine of Santa Maria Valley cheap or sell a sparkling wine of Santa Maria Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Santa Maria Valley go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimps with curry and coconut milk, zakouski: russian appetizer or pundu na madesu.
On the nose the sparkling wine of the region of Santa Maria Valley. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the sparkling wine of the region of Santa Maria Valley. is a powerful with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Santa Maria Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Santa Maria Valley.
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.
Want to buy a pink wine of Santa Maria Valley cheap or sell a pink wine of Santa Maria Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Santa Maria Valley go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of salmon steaks with cream sauce, squid rings with tomato or cancoillotte (made from metton).
On the nose the pink wine of the region of Santa Maria Valley. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit, microbio or spices.
A wine route planned in the region of Santa Maria Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Santa Maria Valley.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Want to buy a sweet wine of Santa Maria Valley cheap or sell a sweet wine of Santa Maria Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Santa Maria Valley go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with carrots, lamb chops à la champvallon or chicken tagine with olives and potatoes.
On the nose the sweet wine of the region of Santa Maria Valley. often reveals types of flavors of non oak, earth or tree fruit and sometimes also flavors of citrus fruit.
A wine route planned in the region of Santa Maria Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Santa Maria Valley.
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.
