The Winery Ojai is one of the largest wineries in the world. It offers 49 wines for sale in of Santa Maria Valley to come and discover on site or to buy online.
Looking for the best Winery Ojai wines in Santa Maria Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ojai wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ojai wines with technical and enological descriptions.
How Winery Ojai wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cassoulet of yesteryear, cucumber pie or quiche with bacon and gruyère cheese.
On the nose the white wine of Winery Ojai. often reveals types of flavors of oaky, tropical or citrus and sometimes also flavors of apples, peach or butter. In the mouth the white wine of Winery Ojai. is a powerful with a nice freshness.
The wine region of Santa Maria Valley is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Belle Glos or the Domaine Paul Lato produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Maria Valley are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Santa Maria Valley often reveals types of flavors of strawberries, rosemary or balsamic and sometimes also flavors of allspice, menthol or bramble.
In the mouth of Santa Maria Valley is a powerful with a nice freshness. We currently count 211 estates and châteaux in the of Santa Maria Valley, producing 540 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Maria Valley go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Winery Ojai wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail and carrot stew, stuffed zucchini with merguez, beef and spices or leg of wild boar.
On the nose the red wine of Winery Ojai. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Ojai. is a powerful with a nice freshness.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Winery Ojai wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of chinese fondue, tajine of beef balls and merguez or rougail sausage.
On the nose the pink wine of Winery Ojai. often reveals types of flavors of tree fruit, red fruit.
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
Planning a wine route in the of Santa Maria Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ojai.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
