Looking for a good wine of Sta. Rita Hills of California among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Sta. Rita Hills. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Sta. Rita Hills with technical and enological descriptions.
Want to buy a red wine of Sta. Rita Hills cheap or sell a red wine of Sta. Rita Hills at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Sta. Rita Hills go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon with tomato, shoulder of lamb stuffed with cognac or veal head with vinaigrette.
On the nose the red wine of the region of Sta. Rita Hills. often reveals types of flavors of cherry, vegetal or cola and sometimes also flavors of cedar, rhubarb or non oak. In the mouth the red wine of the region of Sta. Rita Hills. is a powerful with a nice freshness.
A wine route planned in the region of Sta. Rita Hills? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Sta. Rita Hills.
The wine region of Sta. Rita Hills is located in the region of Santa Barbara County of California of United States. We currently count 268 estates and châteaux in the of Sta. Rita Hills, producing 792 different wines in conventional, organic and biodynamic agriculture.
The wines of Sta. Rita Hills go well with generally quite well with dishes .
Want to buy a white wine of Sta. Rita Hills cheap or sell a white wine of Sta. Rita Hills at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Sta. Rita Hills go well with generally quite well with dishes of pork, shellfish or vegetarian such as recipes of reblochon tartiflette, fish shells or magic cake cheese quiche.
On the nose the white wine of the region of Sta. Rita Hills. often reveals types of flavors of butterscotch, orange peel or melon and sometimes also flavors of lemon zest, cedar or yeast. In the mouth the white wine of the region of Sta. Rita Hills. is a powerful with a nice freshness.
A wine route planned in the region of Sta. Rita Hills? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Sta. Rita Hills.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Want to buy a sparkling wine of Sta. Rita Hills cheap or sell a sparkling wine of Sta. Rita Hills at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Sta. Rita Hills go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish paella, pretzel and ode mauricette! or haddock with milk.
On the nose the sparkling wine of the region of Sta. Rita Hills. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the sparkling wine of the region of Sta. Rita Hills. is a powerful with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Sta. Rita Hills? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Sta. Rita Hills.
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
Want to buy a pink wine of Sta. Rita Hills cheap or sell a pink wine of Sta. Rita Hills at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Sta. Rita Hills go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of duck breast with orange sauce, andouillette and baked potato gratin or venison stew to be prepared the day before.
On the nose the pink wine of the region of Sta. Rita Hills. often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of red fruit, earth or vegetal.
A wine route planned in the region of Sta. Rita Hills? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Sta. Rita Hills.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Want to buy a sweet wine of Sta. Rita Hills cheap or sell a sweet wine of Sta. Rita Hills at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Sta. Rita Hills go well with generally quite well with dishes of pork, spicy food or mushrooms such as recipes of traditional flemish carbonades, marinade for chicken brochettes or capon stuffed with foie gras.
On the nose the sweet wine of the region of Sta. Rita Hills. often reveals types of flavors of earth, tree fruit.
A wine route planned in the region of Sta. Rita Hills? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Sta. Rita Hills.
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgogne ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
