The Winery Racines of Sta. Rita Hills of California

Winery Racines - Bentrock Vineyard Chardonnay
The winery offers 6 different wines
4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.3.
It is currently not ranked among the best domains of California.
It is located in Sta. Rita Hills in the region of California

The Winery Racines is one of the best wineries to follow in Sta. Rita Hills.. It offers 6 wines for sale in of Sta. Rita Hills to come and discover on site or to buy online.

Top Winery Racines wines

Looking for the best Winery Racines wines in Sta. Rita Hills among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Racines wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Racines wines with technical and enological descriptions.

The top white wines of Winery Racines

Food and wine pairings with a white wine of Winery Racines

How Winery Racines wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche with mixed vegetables, sliced tuna with tomato sauce or quiche with bacon and gruyère cheese.

Organoleptic analysis of white wines of Winery Racines

On the nose the white wine of Winery Racines. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Racines. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Racines

  • 2017With an average score of 4.40/5

The grape varieties most used in the white wines of Winery Racines.

  • Chardonnay

Discovering the wine region of Sta. Rita Hills

The wine region of Sta. Rita Hills is located in the region of Santa Barbara County of California of United States. We currently count 268 estates and châteaux in the of Sta. Rita Hills, producing 792 different wines in conventional, organic and biodynamic agriculture.

The wines of Sta. Rita Hills go well with generally quite well with dishes .

The top red wines of Winery Racines

Food and wine pairings with a red wine of Winery Racines

How Winery Racines wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of boles de picolat (catalan meatballs), vitello alla genovese (roast veal with sponge cake) or duck breast with orange sauce.

Organoleptic analysis of red wines of Winery Racines

On the nose the red wine of Winery Racines. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Winery Racines. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Racines

  • 2017With an average score of 4.10/5

The grape varieties most used in the red wines of Winery Racines.

  • Pinot Noir

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery Racines

Planning a wine route in the of Sta. Rita Hills? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Racines.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Racines and wines from the region

Duckhorn expands in Napa Valley with vineyard deals

Duckhorn Portfolio said it has acquired around 20 hectares (50 acres) of Napa Valley vineyards via separate deals. This includes 16 hectares (40 acres) of the Stanly Ranch vineyard in Los Carneros and the four-hectare (10 acre) Red Wing vineyard in St. Helena, said the group, which is listed under the ‘Napa’ ticker on the New York Stock Exchange. ‘As our portfolio has evolved to include 10 renowned luxury wineries, our commitment to having a robust estate vineyard programme continues to be centr ...

Meet Decanter’s US team

From the vineyards of Oregon on the west coast to those of New York’s Long Island in the east, the wine regions of the United States are vast and varied. And increasingly important to us here at Decanter – across not only the magazine and website, but our Decanter Premium channel online, the annual Decanter World Wine Awards and events such as our inaugural New York Decanter Fine Wine Encounter in June 2022. We strive to provide the best coverage for our international audience and so felt it was ...

The Duckhorn Portfolio purchases 107ha vineyard in Paso Robles

The luxury wine group bought Bottom Line Ranch in the San Miguel District for an undisclosed sum. It is exclusively planted with Cabernet, featuring seven top clones on three drought-tolerant rootstocks. Alex Ryan, chief executive and president of The Duckhorn Portfolio, said the sub-appellation’s climate is ideal for producing world-class Cabernet Sauvignon. ‘There is a reason why Paso Robles has the most Cabernet Sauvignon acreage of any appellation in California outside of Napa Valley,’ added ...

The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.