Looking for a good wine of Saint-Saphorin of Vaud among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Saint-Saphorin. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Saint-Saphorin with technical and enological descriptions.
Want to buy a red wine of Saint-Saphorin cheap or sell a red wine of Saint-Saphorin at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Saint-Saphorin go well with generally quite well with dishes of beef, lamb or pork such as recipes of spaghetti squash bolognese style, tunisian macaroni or tartiflette (from a real savoyard).
On the nose the red wine of the region of Saint-Saphorin. often reveals types of flavors of microbio, non oak or oak and sometimes also flavors of spices, red fruit or earth. In the mouth the red wine of the region of Saint-Saphorin. is a with a nice freshness.
A wine route planned in the region of Saint-Saphorin? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Saint-Saphorin.
The wine region of Saint-Saphorin is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine du Daley or the Domaine Louis Bovard produce mainly wines white, red and pink. The most planted grape varieties in the region of Saint-Saphorin are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Saint-Saphorin often reveals types of flavors of citrus, spices or red fruit and sometimes also flavors of tropical fruit, cheese or cream.
In the mouth of Saint-Saphorin is a with a nice freshness. We currently count 65 estates and châteaux in the of Saint-Saphorin, producing 194 different wines in conventional, organic and biodynamic agriculture. The wines of Saint-Saphorin go well with generally quite well with dishes of beef, lamb or pork.
Want to buy a white wine of Saint-Saphorin cheap or sell a white wine of Saint-Saphorin at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Saint-Saphorin go well with generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of chicken wrap, fillets of sole en papillote or white pizza.
On the nose the white wine of the region of Saint-Saphorin. often reveals types of flavors of citrus, minerality or pear and sometimes also flavors of non oak, earth or microbio. In the mouth the white wine of the region of Saint-Saphorin. is a with a nice freshness.
A wine route planned in the region of Saint-Saphorin? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Saint-Saphorin.
Want to buy a sparkling wine of Saint-Saphorin cheap or sell a sparkling wine of Saint-Saphorin at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Saint-Saphorin go well with generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of toasted bagel with smoked salmon, scallops with coconut cream or plain cupcakes.
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
Want to buy a pink wine of Saint-Saphorin cheap or sell a pink wine of Saint-Saphorin at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Saint-Saphorin go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of paupiettes à la mérignicaise, cajun jumbalaya rice or duck casserole with turnips.
A wine route planned in the region of Saint-Saphorin? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Saint-Saphorin.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Want to buy a sweet wine of Saint-Saphorin cheap or sell a sweet wine of Saint-Saphorin at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Saint-Saphorin go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of tuna nuggets, thai shrimp sauce or lomo saltado.
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
