Winery Les Fils RogivueSignature

Red wine of Saint-Saphorin of Vaud of Switzerland

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Signature of Winery Les Fils Rogivue is a red wine from the region of Saint-Saphorin of Vaud.
This wine is a blend of 3 varietals which are the Diolinoir, the Gamaret and the Garanoir.
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Signature

Pairings that work perfectly with Signature

Original food and wine pairings with Signature

Spicy food

The Signature of Winery Les Fils Rogivue matches generally quite well with dishes of beef, lamb or spicy food such as recipes of boeuf en daube, leg of lamb in a herb crust with preserved vegetables or turkey paupiettes in poultry sauce.

Details and technical informations about Winery Les Fils Rogivue's Signature.

Winery

Winery Les Fils Rogivue

Grape varieties

Diolinoir , Gamaret , Garanoir

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

12.9°

Allergens

Contains sulfites

Discover the grape variety: Diolinoir

Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).

Last vintages of this wine

Signature - 2016

In the top 100 of of Saint-Saphorin wines

Average rating: 4.3

The best vintages of Signature from Winery Les Fils Rogivue are 2016

Informations about the Winery Les Fils Rogivue

The winery offers 20 different wines.

Its wines get an average rating of 3.6.

It is in the top 3 of the best estates in the region

It is located in Saint-Saphorin in the region of Vaud

The Winery Les Fils Rogivue is one of of the world's greatest estates. It offers 20 wines for sale in the of Saint-Saphorin to come and discover on site or to buy online.

In the top 2500 of of Switzerland wines

In the top 350 of of Saint-Saphorin wines

In the top 150000 of red wines

In the top 250000 wines of the world

The wine region of Saint-Saphorin

The wine region of Saint-Saphorin is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine du Daley or the Domaine Louis Bovard produce mainly wines white, red and pink. The most planted grape varieties in the region of Saint-Saphorin are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Saint-Saphorin often reveals types of flavors of citrus, spices or red fruit and sometimes also flavors of tropical fruit, cheese or cream.

The wine region of Vaud

Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.

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