Winery Bernard BovyRocalis Saint-Saphorin
Red wine
This wine is a blend of 3 varietals which are the Garanoir, the Pinot noir and the Gamay noir.
This wine generally goes well with pork, poultry or beef.
The Rocalis Saint-Saphorin of the Winery Bernard Bovy is in the top 20 of wines of Saint-Saphorin.
Food and wine pairings with Rocalis Saint-Saphorin
Pairings that work perfectly with Rocalis Saint-Saphorin
Original food and wine pairings with Rocalis Saint-Saphorin
The Rocalis Saint-Saphorin of Winery Bernard Bovy matches generally quite well with dishes of beef, veal or pork such as recipes of homemade italian lasagna, lamb confit with new potatoes or stuffed round zucchini.
Details and technical informations about Winery Bernard Bovy's Rocalis Saint-Saphorin.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Last vintages of this wine
The best vintages of Rocalis Saint-Saphorin from Winery Bernard Bovy are 2018, 0
Informations about the Winery Bernard Bovy
The Winery Bernard Bovy is one of of the world's greatest estates. It offers 5 wines for sale in the of Saint-Saphorin to come and discover on site or to buy online.
The wine region of Saint-Saphorin
The wine region of Saint-Saphorin is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine du Daley or the Domaine Louis Bovard produce mainly wines white, red and pink. The most planted grape varieties in the region of Saint-Saphorin are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Saint-Saphorin often reveals types of flavors of citrus, spices or red fruit and sometimes also flavors of tropical fruit, cheese or cream.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.
