Looking for a good wine of Etyek-Buda of Észak-Dunántúl among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Etyek-Buda. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Etyek-Buda with technical and enological descriptions.
Want to buy a red wine of Etyek-Buda cheap or sell a red wine of Etyek-Buda at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Etyek-Buda go well with generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of melt-in-the-mouth pork tenderloin casserole, stuffed squid in the sétoise sauce or spicy squash parmentier.
On the nose the red wine of the region of Etyek-Buda. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices.
A wine route planned in the region of Etyek-Buda? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Etyek-Buda.
The wine region of Etyek-Buda is located in the region of Észak-Dunántúl of Hungary. Wineries and vineyards like the Domaine Fantástico or the Domaine Nyakas produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Etyek-Buda are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Etyek-Buda often reveals types of flavors of pineapple, minerality or black fruit and sometimes also flavors of red fruit, gooseberry or straw.
In the mouth of Etyek-Buda is a with a nice balance between acidity and tannins. We currently count 35 estates and châteaux in the of Etyek-Buda, producing 196 different wines in conventional, organic and biodynamic agriculture. The wines of Etyek-Buda go well with generally quite well with dishes of beef, spicy food or mature and hard cheese.
Want to buy a white wine of Etyek-Buda cheap or sell a white wine of Etyek-Buda at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Etyek-Buda go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sloth pork loin, tuna pizza or spaghetti with shrimp and cream.
On the nose the white wine of the region of Etyek-Buda. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of green apple, lime or minerality. In the mouth the white wine of the region of Etyek-Buda. is a with a nice freshness.
A wine route planned in the region of Etyek-Buda? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Etyek-Buda.
Want to buy a sparkling wine of Etyek-Buda cheap or sell a sparkling wine of Etyek-Buda at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Etyek-Buda go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of alsatian wine pie, quick brioche sausage or roast doe in the oven.
On the nose the sparkling wine of the region of Etyek-Buda. often reveals types of flavors of pineapple, citrus or apples and sometimes also flavors of peach, butter or green apple. In the mouth the sparkling wine of the region of Etyek-Buda. is a with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Etyek-Buda? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Etyek-Buda.
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
Want to buy a pink wine of Etyek-Buda cheap or sell a pink wine of Etyek-Buda at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Etyek-Buda go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of paupiettes à la mérignicaise, the tartiflette wrap or duck legs with confit potatoes.
On the nose the pink wine of the region of Etyek-Buda. often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of earth, oak.
A wine route planned in the region of Etyek-Buda? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Etyek-Buda.
Want to buy a sweet wine of Etyek-Buda cheap or sell a sweet wine of Etyek-Buda at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Etyek-Buda go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of braids of sole and salmon with morels, fried rice with shrimp and chicken or quiche with bacon and gruyère cheese.
A wine route planned in the region of Etyek-Buda? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Etyek-Buda.
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
