The Winery Szentesi Pince is one of the world's great estates. It offers 25 wines for sale in of Etyek-Buda to come and discover on site or to buy online.
Looking for the best Winery Szentesi Pince wines in Etyek-Buda among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Szentesi Pince wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Szentesi Pince wines with technical and enological descriptions.
How Winery Szentesi Pince wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of alsatian sauerkraut, rice with tuna and tomato or cambodian amok.
On the nose the white wine of Winery Szentesi Pince. often reveals types of flavors of tree fruit, citrus fruit.
The wine region of Etyek-Buda is located in the region of Észak-Dunántúl of Hungary. Wineries and vineyards like the Domaine Fantástico or the Domaine Nyakas produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Etyek-Buda are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Etyek-Buda often reveals types of flavors of pineapple, minerality or black fruit and sometimes also flavors of red fruit, gooseberry or straw.
In the mouth of Etyek-Buda is a with a nice balance between acidity and tannins. We currently count 35 estates and châteaux in the of Etyek-Buda, producing 196 different wines in conventional, organic and biodynamic agriculture. The wines of Etyek-Buda go well with generally quite well with dishes of beef, spicy food or mature and hard cheese.
How Winery Szentesi Pince wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of turkey stuffed with chestnuts, tuna omelette or quiche with bacon and gruyère cheese.
On the nose the sparkling wine of Winery Szentesi Pince. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, citrus fruit.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Szentesi Pince wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of tanjia, moroccan lamb shoulder or daube niçoise.
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
How Winery Szentesi Pince wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal cutlets parmigiana, rice with sausage meat and tomatoes or quick duck breast with honey.
On the nose the red wine of Winery Szentesi Pince. often reveals types of flavors of red fruit, earth or microbio and sometimes also flavors of oak. In the mouth the red wine of Winery Szentesi Pince. is a with a nice balance between acidity and tannins.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Etyek-Buda? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Szentesi Pince.
Some say that it originated in Hungary, while others say it came from Turkey via Bulgaria. Known in Austria and more generally in Eastern Europe (Albania, Croatia, Moldavia, Slovakia, Romania, Serbia, etc.), it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
