Looking for a good wine of Saint-Aubin of Burgundy among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Saint-Aubin. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Saint-Aubin with technical and enological descriptions.
Want to buy a red wine of Saint-Aubin cheap or sell a red wine of Saint-Aubin at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Saint-Aubin go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of bernard's potée, osso bucco of veal or giant paella cooked on a wood fire.
On the nose the red wine of the region of Saint-Aubin. often reveals types of flavors of citrus, red fruit or mushroom and sometimes also flavors of forest floor, leather or red cherry. In the mouth the red wine of the region of Saint-Aubin. is a with a nice freshness.
A wine route planned in the region of Saint-Aubin? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Saint-Aubin.
The wine region of Saint-Aubin is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Pierre-Yves Colin-Morey or the Domaine Gérard Thomas produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Saint-Aubin are Chardonnay, Pinot noir and Aligoté, they are then used in wines in blends or as a single variety. On the nose of Saint-Aubin often reveals types of flavors of tropical, nectarine or earthy and sometimes also flavors of oaky, smoke or chard.
In the mouth of Saint-Aubin is a powerful with a nice freshness. We currently count 96 estates and châteaux in the of Saint-Aubin, producing 134 different wines in conventional, organic and biodynamic agriculture. The wines of Saint-Aubin go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish.
Want to buy a white wine of Saint-Aubin cheap or sell a white wine of Saint-Aubin at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Saint-Aubin go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with salmon, tahitian style raw fish or indian chicken (simplified korma).
On the nose the white wine of the region of Saint-Aubin. often reveals types of flavors of citrus, yellow apple or stone fruit and sometimes also flavors of flint, nutty or honey. In the mouth the white wine of the region of Saint-Aubin. is a powerful with a nice freshness.
A wine route planned in the region of Saint-Aubin? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Saint-Aubin.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Want to buy a sparkling wine of Saint-Aubin cheap or sell a sparkling wine of Saint-Aubin at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Saint-Aubin go well with generally quite well with dishes of beef such as recipes of boeuf lôc lac (cambodia).
On the nose the sparkling wine of the region of Saint-Aubin. often reveals types of flavors of tree fruit.
A wine route planned in the region of Saint-Aubin? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Saint-Aubin.
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.
Château Mouton Rothschild has unveiled the latest iteration of its collection of unique, artist-designed labels. Contemporary artists such as Salvador Dalí, César Baldaccini, Joan Miró, Marc Chagall, Pablo Picasso, and Andy Warhol, have been illustrating Château Mouton Rothschild labels since the 1945 vintage. The label of Château Mouton Rothschild’s 2019 vintage was designed by Berlin-based, Icelandic-Danish artist Olafur Eliasson, who works in a range of fields from painting to digital media. ...
The rapid rise of South Africa’s Swartland wine region over the past 20 years has been thrilling to watch. And arguably the most influential winemaker during this renaissance has – and continues to be – Eben Sadie. Sadie was in London recently for a vertical tasting of his flagship wines, the red blend Columella and white blend Palladius. He explained to a rapt audience of critics, buyers and sommeliers how his approach to winemaking has changed over the years, and revealed how he’s preparing fo ...
Following the creation of the DOC Sicilia in November 2011, the region has taken a step further in guaranteeing the origin of traceability of DOC Sicilia wines by introducing mandatory government-minted labels on all its bottles. The State label, which is mandatory only for DOCG wines (in Sicily this applies to Cerasuolo di Vittoria only) is an important marker and identifier of the most important Italian DOCs: each label shows a unique alphanumeric code that traces the entire production process ...
