Wines made from Cabernet-Sauvignon grapes of Balaton
Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Balaton.
More informations about the variety Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
More informations about the region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
What are the typical flavors of the Cabernet-Sauvignon grape variety?
- OakPresent in 24% of Cabernet-Sauvignon
- Red fruitPresent in 24% of Cabernet-Sauvignon
- Non oakPresent in 18% of Cabernet-Sauvignon
- EarthPresent in 18% of Cabernet-Sauvignon
- Black fruitPresent in 16% of Cabernet-Sauvignon
- SpicesPresent in 14% of Cabernet-Sauvignon
- MicrobioPresent in 5% of Cabernet-Sauvignon
- VegetalPresent in 3% of Cabernet-Sauvignon
- Dried fruitPresent in 3% of Cabernet-Sauvignon
- Citrus fruitPresent in 3% of Cabernet-Sauvignon
- BlackberryPresent in 1% of Cabernet-Sauvignon
- TobaccoPresent in 1% of Cabernet-Sauvignon
- CoffeePresent in 1% of Cabernet-Sauvignon
- Dark chocolatePresent in 1% of Cabernet-Sauvignon
- Black fruitsPresent in 1% of Cabernet-Sauvignon
- FloralPresent in 1% of Cabernet-Sauvignon
- Tree fruitPresent in 1% of Cabernet-Sauvignon
News about the grape variety Cabernet-Sauvignon
To Kalon: iconic vineyard attains organic certification
To Kalon, regarded as California’s crown jewel with its enduring reputation for producing world-class, top-scoring Cabernet Sauvignon, secures its celebrity status in Napa Valley. Superstars like Robert Mondavi, Schrader Cellars, To Kalon Vineyard Company and Cliff Lede have all built stellar international reputations firmly on To Kalon fruit. Iconic and historic, yet always open to improvement. The last three years have seen rigorous overhauls within To Kalon – utilising dynamic organic farming ...
Uruguay harvest report 2023: Low yields but high quality
With 5,848ha under vine Uruguay is becoming one of the most closely observed emerging wine producers in the world, with the focus here mostly on quality whites and the flagship Tannat reds. Uruguayan wine regions are coastal, meaning that their climate is defined by prevailing winds from the Río de la Plata and the Atlantic Ocean, which usually ensure plenty of rainfall, especially in summer. However, this wasn’t true of the 2023 harvest. Uruguay suffered from its most severe drought in 50 years ...
British Duo Charged with Duping US Wine Investors in $99m Ponzi Scheme
Stephen Burton, 57, and Andrew Fuller, 55, face up to 20 years behind bars if they are convicted of duping the collectors. They set up a company called Bordeaux Cellars to conduct the alleged scam. It offered investors the chance to earn high returns by making collateralised loans secured against rare bottles of the world’s finest wines, including Domaine de la Romanée-Conti and Screaming Eagle. However, the returns were ‘too good to be true’, according to court papers filed in New York by US di ...