
Winery Grand Vin de BarnagCarbonet
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Carbonet of Winery Grand Vin de Barnag in the region of Balaton often reveals types of flavors of oak, red fruit.
Food and wine pairings with Carbonet
Pairings that work perfectly with Carbonet
Original food and wine pairings with Carbonet
The Carbonet of Winery Grand Vin de Barnag matches generally quite well with dishes of beef, lamb or spicy food such as recipes of tanjia, lamb colombo or marinade for chicken brochettes.
Details and technical informations about Winery Grand Vin de Barnag's Carbonet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Carbonet from Winery Grand Vin de Barnag are 0
Informations about the Winery Grand Vin de Barnag
The Winery Grand Vin de Barnag is one of of the world's greatest estates. It offers 11 wines for sale in the of Balaton to come and discover on site or to buy online.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.














