The flavor of lemon in wine of Piedmont
Discover the of Piedmont wines revealing the of lemon flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Piedmont flavors
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
Quintessential Italian gastronomy.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
Other flavors in the same category
What are the typical grape varieties with flavor de lemon of Piedmont?
- CorteseIn 32% of wines with flavor de lemon
- ChardonnayIn 13% of wines with flavor de lemon
- NebbioloIn 7% of wines with flavor de lemon
- Moscato biancoIn 3% of wines with flavor de lemon
- RieslingIn 3% of wines with flavor de lemon
- MoscatoIn 3% of wines with flavor de lemon
- Pinot noirIn 2% of wines with flavor de lemon
- ArneisIn 2% of wines with flavor de lemon
- SauvignonIn 1% of wines with flavor de lemon
- ViognierIn 1% of wines with flavor de lemon