Winery BrandiniLe Coccinelle Langhe Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Le Coccinelle Langhe Bianco from the Winery Brandini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Coccinelle Langhe Bianco of Winery Brandini in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Coccinelle Langhe Bianco of Winery Brandini in the region of Piedmont often reveals types of flavors of tropical, citrus or butter and sometimes also flavors of minerality, apricot or lemon.
Food and wine pairings with Le Coccinelle Langhe Bianco
Pairings that work perfectly with Le Coccinelle Langhe Bianco
Original food and wine pairings with Le Coccinelle Langhe Bianco
The Le Coccinelle Langhe Bianco of Winery Brandini matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with asparagus and chicken, seafood lasagna or comtose pie.
Details and technical informations about Winery Brandini's Le Coccinelle Langhe Bianco.
Discover the grape variety: Bargine
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections, Bargine is an ancient heritage variety with virtually no commercial presence, studied mainly for its genetic interest.
Last vintages of this wine
The best vintages of Le Coccinelle Langhe Bianco from Winery Brandini are 2018, 2014, 2013, 2017 and 2015.
Informations about the Winery Brandini
The Winery Brandini is one of of the world's greatest estates. It offers 28 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
Italy's wine-and-food capital, UNESCO terroir of Piedmont. Heart of Nebbiolo: Barolo DOCG, "king of wines", and Barbaresco DOCG, age-worthy reds with firm tannins, vivid acidity and complex aromas of withered rose, morello cherry, tar, white truffle and undergrowth. More accessible Langhe DOC (Nebbiolo, crunchy Dolcetto, Freisa). Round almondy Arneis whites from Roero.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
