
Winery La SpinettaBricco Quaglia Moscato d'Asti
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.
Taste structure of the Bricco Quaglia Moscato d'Asti from the Winery La Spinetta
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Bricco Quaglia Moscato d'Asti of Winery La Spinetta in the region of Piedmont is a .
Wine flavors and olphactive analysis
On the nose the Bricco Quaglia Moscato d'Asti of Winery La Spinetta in the region of Piedmont often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Bricco Quaglia Moscato d'Asti
Pairings that work perfectly with Bricco Quaglia Moscato d'Asti
Original food and wine pairings with Bricco Quaglia Moscato d'Asti
The Bricco Quaglia Moscato d'Asti of Winery La Spinetta matches generally quite well with dishes of fruity desserts or aperitif such as recipes of yoghurt cake or tuna and tomato mini quiches without batter.
Details and technical informations about Winery La Spinetta's Bricco Quaglia Moscato d'Asti.
Discover the grape variety: Cayuga
Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.
Last vintages of this wine
The best vintages of Bricco Quaglia Moscato d'Asti from Winery La Spinetta are 2017, 2014, 2012, 2010 and 2008.
Informations about the Winery La Spinetta
The Winery La Spinetta is one of of the world's greatest estates. It offers 56 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.
The wine region of Moscato d'Asti
The wine region of Moscato d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine DiCello or the Domaine Marco Negri produce mainly wines sparkling, white and sweet. The most planted grape varieties in the region of Moscato d'Asti are Brachetto, they are then used in wines in blends or as a single variety. On the nose of Moscato d'Asti often reveals types of flavors of tree fruit, orange blossom or yellow apple and sometimes also flavors of fresh strawberries, raspberry or cherry.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.













