
Winery Sant'OrsolaMoscato D'Asti
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.
Taste structure of the Moscato D'Asti from the Winery Sant'Orsola
Light  | Bold  | |
Soft  | Acidic  | |
Gentle  | Fizzy  | 
In the mouth the Moscato D'Asti of Winery Sant'Orsola in the region of Piedmont is a .
Wine flavors and olphactive analysis
On the nose the Moscato D'Asti of Winery Sant'Orsola in the region of Piedmont often reveals types of flavors of citrus, apples or peach and sometimes also flavors of lemon, cheese or honey.
Food and wine pairings with Moscato D'Asti
Pairings that work perfectly with Moscato D'Asti
Original food and wine pairings with Moscato D'Asti
The Moscato D'Asti of Winery Sant'Orsola matches generally quite well with dishes of fruity desserts or aperitif such as recipes of grandma's cherry clafoutis or autumn verrine.
Details and technical informations about Winery Sant'Orsola's Moscato D'Asti.
Discover the grape variety: Foch
Interspecific crossing between 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann around 1911. With these same parents, he obtained among others the Léon Millot. Maréchal Foch is still found in Canada (Quebec) where it is the first black grape variety, in the north-east of the United States, etc. In France, it is hardly present in the vineyard any more, although it is registered in the Official Catalogue of Vine Varieties list A.
Last vintages of this wine
The best vintages of Moscato D'Asti from Winery Sant'Orsola are 2017, 2012, 2011, 2016 and 2015.
Informations about the Winery Sant'Orsola
The Winery Sant'Orsola is one of of the world's greatest estates. It offers 92 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.
The wine region of Moscato d'Asti
The wine region of Moscato d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine DiCello or the Domaine Marco Negri produce mainly wines sparkling, white and sweet. The most planted grape varieties in the region of Moscato d'Asti are Brachetto, they are then used in wines in blends or as a single variety. On the nose of Moscato d'Asti often reveals types of flavors of tree fruit, orange blossom or yellow apple and sometimes also flavors of fresh strawberries, raspberry or cherry.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.













