Top 100 wines of North Island - Page 2
Discover the top 100 best wines of North Island as well as the best winemakers in the region. Explore the varietals of the wines that are popular of North Island and the best vintages to taste in this region.
Discovering the wine region of North Island
New Zealand's North Island, warmer and more varied than the South Island. Bordeaux varieties and Pinot Noir as signatures. Merlot in Hawke's Bay as a supple red with notes of plum, ripe cherry, fresh herbs and a spicy touch, round tannins — blended with Cabernet and peppery Syrah. Fine Pinot Noir in Wairarapa/Martinborough (cherry, undergrowth).
Ample Chardonnay in Gisborne ('Chardonnay capital'), taut Sauvignon, floral Pinot Gris. Maritime temperate climate. Varied vineyard.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Food and wine pairing with a wine of North Island
wines from the region of North Island go well with generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef with pepper, shoulder of lamb boulangère or milanese escalope (italy).
Top wines in regions and sub-regions of North Island
The best wines of North Island in other styles
- The best wines natural sweet of North Island in other styles
- The best wines pink of North Island in other styles
- The best wines red of North Island in other styles
- The best wines sparkling of North Island in other styles
- The best wines sweet of North Island in other styles
- The best wines white of North Island in other styles