Winery Kennedy Point - Syrah

Winery Kennedy PointSyrah

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Syrah of Winery Kennedy Point is a red wine from the region of Waiheke Island of North Island.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Syrah of the Winery Kennedy Point is in the top 10 of wines of Waiheke Island.

Taste structure of the Syrah from the Winery Kennedy Point

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Syrah of Winery Kennedy Point in the region of North Island is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Syrah of Winery Kennedy Point in the region of North Island often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Kennedy Point's Syrah.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.1°
Allergens
Contains sulfites

Discover the grape variety: Etraire de la Dui

Etraire de la Dui is a black grape variety, originating from the department of Isère. It is so similar to the Persian that many people have difficulty differentiating between them. This resemblance has earned it the nickname "gros persan". This grape variety is now in danger of extinction. It is only cultivated on 10ha. The leaves of the Dui are large and have convex teeth. Its bunches and berries are generally large. A vigorous variety, it is quite productive and prefers a short pruning. This plant appreciates deep, clay-limestone soils. With an average budburst, it reaches maturity in the second half of the year. It fears winter frosts and is susceptible to shattering, especially when fully ripe. On the other hand, it defends itself well against powdery mildew and grey rot. This variety produces concentrated, colorful and tannic wines. Some of them are astringent when the grape variety is too ripe.

Last vintages of this wine

Syrah - 2018
In the top 10 of of Waiheke Island wines
Average rating: 411110
Syrah - 2017
In the top 10 of of Waiheke Island wines
Average rating: 4.311110
Syrah - 2015
In the top 10 of of Waiheke Island wines
Average rating: 4.111110
Syrah - 2014
In the top 10 of of Waiheke Island wines
Average rating: 4.111110
Syrah - 2013
In the top 10 of of Waiheke Island wines
Average rating: 3.51110.50
Syrah - 2012
In the top 10 of of Waiheke Island wines
Average rating: 3.911110
Syrah - 2011
In the top 10 of of Waiheke Island wines
Average rating: 3.911110

The best vintages of Syrah from Winery Kennedy Point are 2017, 2010, 2015, 2014 and 0.

Informations about the Winery Kennedy Point

The winery offers 16 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Waiheke Island in the region of North Island

The Winery Kennedy Point is one of of the world's greatest estates. It offers 16 wines for sale in the of Waiheke Island to come and discover on site or to buy online.

Top wine North Island
In the top 600 of of New Zealand wines
In the top 20 of of Waiheke Island wines
In the top 30000 of red wines
In the top 45000 wines of the world

The wine region of Waiheke Island

The wine region of Waiheke Island is located in the region of Auckland of North Island of New Zealand. Wineries and vineyards like the Domaine Destiny Bay Vineyards or the Domaine Destiny Bay Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Waiheke Island are Merlot, Cabernet-Sauvignon and Malbec, they are then used in wines in blends or as a single variety. On the nose of Waiheke Island often reveals types of flavors of blackberry, cigar box or savory and sometimes also flavors of blueberry, red fruit or coffee.


The wine region of North Island

New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.

The word of the wine: Ovoids (tanks)

Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.

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