Winery Craggy Range - Syrah Gimblett Gravels Vineyard

Winery Craggy RangeSyrah Gimblett Gravels Vineyard

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Syrah Gimblett Gravels Vineyard of Winery Craggy Range is a red wine from the region of Gimblett Gravels of North Island.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Syrah Gimblett Gravels Vineyard of the Winery Craggy Range is in the top 70 of wines of Gimblett Gravels.

Taste structure of the Syrah Gimblett Gravels Vineyard from the Winery Craggy Range

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Syrah Gimblett Gravels Vineyard of Winery Craggy Range in the region of North Island is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with spices taste

pepper, white pepper

Wine with oak taste

oak, vanilla

Wine with earth taste

leather, smoke

Wine with floral taste

violet, perfume

Wine with microbio taste

cream, cheese

Wine with vegetal taste

green bell pepper

On the nose the Syrah Gimblett Gravels Vineyard of Winery Craggy Range in the region of North Island often reveals types of flavors of cream, oak or game and sometimes also flavors of cinnamon, dark fruit or anise.

Details and technical informations about Winery Craggy Range's Syrah Gimblett Gravels Vineyard.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Severnyi

Interspecific crossing between (dimiat or galan x vitis amurensis) and (vitis amurensis x vinifera unknown) obtained in 1978 by the Institute of Research and Development of Viticulture and Winemaking of Novotcherkassk (Russia). It can be found in Canada (Nova Scotia, Ontario, etc.), the United States, Russia and many Eastern European countries. Note that the dimiat is a relative of the white gouais.

Last vintages of this wine

Syrah Gimblett Gravels Vineyard - 2018
In the top 70 of of Gimblett Gravels wines
Average rating: 411110
Syrah Gimblett Gravels Vineyard - 2017
In the top 70 of of Gimblett Gravels wines
Average rating: 4.111110
Syrah Gimblett Gravels Vineyard - 2016
In the top 70 of of Gimblett Gravels wines
Average rating: 3.81110.50
Syrah Gimblett Gravels Vineyard - 2015
In the top 70 of of Gimblett Gravels wines
Average rating: 3.911110
Syrah Gimblett Gravels Vineyard - 2014
In the top 70 of of Gimblett Gravels wines
Average rating: 411110
Syrah Gimblett Gravels Vineyard - 2013
In the top 70 of of Gimblett Gravels wines
Average rating: 3.81110.50
Syrah Gimblett Gravels Vineyard - 2012
In the top 70 of of Gimblett Gravels wines
Average rating: 3.81110.50

The best vintages of Syrah Gimblett Gravels Vineyard from Winery Craggy Range are 2005, 2006, 2017, 2018 and 2014.

Informations about the Winery Craggy Range

The winery offers 46 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Gimblett Gravels in the region of North Island

The Winery Craggy Range is one of of the world's greatest estates. It offers 45 wines for sale in the of Gimblett Gravels to come and discover on site or to buy online.

Top wine North Island
In the top 700 of of New Zealand wines
In the top 75 of of Gimblett Gravels wines
In the top 30000 of red wines
In the top 45000 wines of the world

The wine region of Gimblett Gravels

The wine region of Gimblett Gravels is located in the region of Hawke's Bay of North Island of New Zealand. Wineries and vineyards like the Domaine Craggy Range or the Domaine Matariki produce mainly wines red, white and pink. The most planted grape varieties in the region of Gimblett Gravels are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Gimblett Gravels often reveals types of flavors of cream, cigar or blackberry jam and sometimes also flavors of black olive, fig or cheese.


The wine region of North Island

New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.

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The word of the wine: Aging on lees

Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.

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