Top 100 sparkling wines of Pays d'Oc - Page 2

Discover the top 100 best sparkling wines of Pays d'Oc as well as the best winemakers in the region. Explore the varietals of the sparkling wines that are popular of Pays d'Oc and the best vintages to taste in this region.

Discovering the wine region of Pays d'Oc

The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.

Mediterranean climate, 120,000 ha across 4 departments, 58 authorised grapes. Created in 1987, the largest French IGP by volume. Everyday wines, instant pleasure.

Discover the grape variety: Folle blanche

Very lively, tense whites with a lean palate and cutting acidity. Delicate aromas of green apple, lemon, white flowers, pear and iodine saline notes. Light, refreshing finish, best drunk young. Historic pillar of Cognac AOC before phylloxera (known as Gros Plant) and Armagnac AOC (called Picpoul or Piquepoul there); star of Gros Plant du Pays Nantais AOC on Atlantic terroirs. Native French South-West variety, genetic parent of Colombard.

Food and wine pairing with a sparkling wine of Pays d'Oc

sparkling wines from the region of Pays d'Oc go well with generally quite well with dishes of beef, mature and hard cheese or pork such as recipes of sautéed pork with pineapple, savoyard crozet gratin or guinea fowl with cabbage.

Organoleptic analysis of sparkling wine of Pays d'Oc