Top 100 wines of Tavel
Discover the top 100 best wines of Tavel of Rhône méridional as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Tavel and the best vintages to taste in this region.
Discovering the wine region of Tavel
Only exclusively rosé cru of the Southern Rhône (right bank, AOC 1936): signature Grenache as rosé king (≤60%) — bright pink robe with onion-skin reflections with age, signature round, generous and structured profile with ripe red fruit aromas, flowers and floral touch in youth, evolving spicy and peppery after 3-6 years. 9 authorized varieties (Syrah, Mourvèdre, Cinsault, Clairette, Bourboulenc, Carignan, Picpoul). Rolled pebbles, sands, limestone.
Discover the grape variety: Grenache Gris
Structured and rich whites and rosés with a pale salmon or golden robe, full mouthfeel and moderate acidity, with aromas of yellow fruits (pear, peach), candied citrus, white flowers, fennel, garrigue and schist mineral notes. Good ageing potential. Star of the great identity whites of Roussillon (Côtes du Roussillon AOC, Collioure AOC) on schist soils. A grey-skinned mutation of the Aragonese Grenache Noir.
Food and wine pairing with a wine of Tavel
wines from the region of Tavel go well with generally quite well with dishes of pork, shellfish or poultry such as recipes of roast pork with milk, quinoa with shrimp or wiener schnitzel or viennese schnitzel.
