Château d'Aqueria - Tavel Rosé

Château d'AqueriaTavel Rosé

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tavel Rosé of Château d'Aqueria is a pink wine from the region of Tavel of Rhone Valley.
This wine is a blend of 3 varietals which are the Bourboulenc, the Clairette and the Mourvèdre.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Tavel Rosé from the Château d'Aqueria

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Tavel Rosé of Château d'Aqueria in the region of Rhone Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey, earthy

Wine with spices taste

pepper, licorice

Wine with microbio taste

cream, cheese

Wine with oak taste

butter, oak

Wine with floral taste

violet, rose petal

Wine with vegetal taste

rhubarb, asparagus

On the nose the Tavel Rosé of Château d'Aqueria in the region of Rhone Valley often reveals types of flavors of cream, microbio or ripe strawberries and sometimes also flavors of blood orange, anise or fresh strawberries.

Details and technical informations about Château d'Aqueria's Tavel Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bourboulenc

Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.

Last vintages of this wine

Tavel Rosé - 2019
In the top 100 of of Tavel wines
Average rating: 3.81110.50
Tavel Rosé - 2018
In the top 100 of of Tavel wines
Average rating: 3.61110.50
Tavel Rosé - 2017
In the top 100 of of Tavel wines
Average rating: 3.81110.50
Tavel Rosé - 2016
In the top 100 of of Tavel wines
Average rating: 3.71110.50
Tavel Rosé - 2015
In the top 100 of of Tavel wines
Average rating: 3.61110.50
Tavel Rosé - 2014
In the top 100 of of Tavel wines
Average rating: 3.71110.50
Tavel Rosé - 2013
In the top 100 of of Tavel wines
Average rating: 3.51110.50

The best vintages of Tavel Rosé from Château d'Aqueria are 2019, 2017, 2016, 2014 and 2010.

Informations about the Château d'Aqueria

The winery offers 15 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Tavel in the region of Rhone Valley
Find the Château d'Aqueria on Facebook

The Château d'Aqueria is one of of the world's greatest estates. It offers 14 wines for sale in the of Tavel to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 25000 of of France wines
In the top 2000 of of Tavel wines
In the top 2500 of pink wines
In the top 90000 wines of the world

The wine region of Tavel

The wine region of Tavel is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine L'Anglore - Eric Pfifferling or the Domaine de la Mordoree produce mainly wines pink, red and white. The most planted grape varieties in the region of Tavel are Mourvèdre, Clairette and Bourboulenc, they are then used in wines in blends or as a single variety. On the nose of Tavel often reveals types of flavors of cream, stone fruit or almonds and sometimes also flavors of mint, smoke or oaky.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

At the heart of the terroirs of Mâcon-Cruzille

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

The word of the wine: Bacchus

Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.

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