
Winery DelasLa Comballe Tavel
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the La Comballe Tavel from the Winery Delas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Comballe Tavel of Winery Delas in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the La Comballe Tavel of Winery Delas in the region of Rhone Valley often reveals types of flavors of cherry, strawberries or non oak and sometimes also flavors of earth, microbio or oak.
Food and wine pairings with La Comballe Tavel
Pairings that work perfectly with La Comballe Tavel
Original food and wine pairings with La Comballe Tavel
The La Comballe Tavel of Winery Delas matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sloth pork loin, tunisian sandwich or chinese fried shrimp ravioli.
Details and technical informations about Winery Delas's La Comballe Tavel.
Discover the grape variety: Pougnet
Most certainly from the Ardèche, today this variety has practically disappeared from the vineyard. It used to be widespread in the Vivarais region, in the Aubenas and Largentière areas.
Last vintages of this wine
The best vintages of La Comballe Tavel from Winery Delas are 2012, 2010, 2018, 2017 and 2015.
Informations about the Winery Delas
The Winery Delas is one of of the world's great estates. It offers 49 wines for sale in the of Tavel to come and discover on site or to buy online.
The wine region of Tavel
The wine region of Tavel is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine L'Anglore - Eric Pfifferling or the Domaine de la Mordoree produce mainly wines pink, red and white. The most planted grape varieties in the region of Tavel are Mourvèdre, Clairette and Bourboulenc, they are then used in wines in blends or as a single variety. On the nose of Tavel often reveals types of flavors of cream, stone fruit or almonds and sometimes also flavors of mint, smoke or oaky.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.














