Winery Tardieu-Laurent - Tavel Vieilles Vignes

Winery Tardieu-LaurentTavel Vieilles Vignes

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tavel Vieilles Vignes of Winery Tardieu-Laurent is a pink wine from the region of Tavel of Rhone Valley.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Tavel Vieilles Vignes of the Winery Tardieu-Laurent is in the top 80 of wines of Tavel.

Taste structure of the Tavel Vieilles Vignes from the Winery Tardieu-Laurent

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Tavel Vieilles Vignes of Winery Tardieu-Laurent in the region of Rhone Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with microbio taste

cream

On the nose the Tavel Vieilles Vignes of Winery Tardieu-Laurent in the region of Rhone Valley often reveals types of flavors of citrus, strawberries or microbio and sometimes also flavors of citrus fruit, red fruit.

Details and technical informations about Winery Tardieu-Laurent's Tavel Vieilles Vignes.

Winemaker
Michel Tardieu
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Jaen

Supple, fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of red fruits (cherry, raspberry, strawberry), soft spices, flowers and herbal notes. Airy profile for early drinking or short ageing. Essential component of Dão DOC reds, blended with Touriga Nacional and Tinta Roriz. Genetically identical to Spanish Mencía, indigenous Portuguese black variety from Dão.

Last vintages of this wine

Tavel Vieilles Vignes - 2019
In the top 80 of of Tavel wines
Average rating: 3.51110.50
Tavel Vieilles Vignes - 2018
In the top 80 of of Tavel wines
Average rating: 3.411100
Tavel Vieilles Vignes - 2017
In the top 80 of of Tavel wines
Average rating: 3.61110.50
Tavel Vieilles Vignes - 2016
In the top 80 of of Tavel wines
Average rating: 3.81110.50
Tavel Vieilles Vignes - 2015
In the top 80 of of Tavel wines
Average rating: 3.411100
Tavel Vieilles Vignes - 2014
In the top 80 of of Tavel wines
Average rating: 3.311100

The best vintages of Tavel Vieilles Vignes from Winery Tardieu-Laurent are 2016, 2017, 2019, 2018 and 2015.

Informations about the Winery Tardieu-Laurent

The winery offers 63 different wines.
Its wines get an average rating of 3.9.
It is in the top 35 of the best estates in the region
It is located in Tavel in the region of Rhone Valley
Find the Winery Tardieu-Laurent on Facebook

The Winery Tardieu-Laurent is one of of the world's great estates. It offers 71 wines for sale in the of Tavel to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 50000 of of France wines
In the top 90 of of Tavel wines
In the top 6000 of pink wines
In the top 200000 wines of the world

The wine region of Tavel

Only exclusively rosé cru of the Southern Rhône (right bank, AOC 1936): signature Grenache as rosé king (≤60%) — bright pink robe with onion-skin reflections with age, signature round, generous and structured profile with ripe red fruit aromas, flowers and floral touch in youth, evolving spicy and peppery after 3-6 years. 9 authorized varieties (Syrah, Mourvèdre, Cinsault, Clairette, Bourboulenc, Carignan, Picpoul). Rolled pebbles, sands, limestone.


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

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