Winery La Genestière - Cuvée Raphaël Tavel Rosé

Winery La GenestièreCuvée Raphaël Tavel Rosé

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Raphaël Tavel Rosé of Winery La Genestière is a pink wine from the region of Tavel of Rhone Valley.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Cuvée Raphaël Tavel Rosé of the Winery La Genestière is in the top 20 of wines of Tavel.

Taste structure of the Cuvée Raphaël Tavel Rosé from the Winery La Genestière

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Cuvée Raphaël Tavel Rosé of Winery La Genestière in the region of Rhone Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Cuvée Raphaël Tavel Rosé of Winery La Genestière in the region of Rhone Valley often reveals types of flavors of cherry, strawberries or red fruit.

Details and technical informations about Winery La Genestière's Cuvée Raphaël Tavel Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Clairette

Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Cuvée Raphaël Tavel Rosé - 2016
In the top 20 of of Tavel wines
Average rating: 3.51110.50
Cuvée Raphaël Tavel Rosé - 2015
In the top 20 of of Tavel wines
Average rating: 3.71110.50
Cuvée Raphaël Tavel Rosé - 2014
In the top 20 of of Tavel wines
Average rating: 3.61110.50
Cuvée Raphaël Tavel Rosé - 2012
In the top 20 of of Tavel wines
Average rating: 3.911110
Cuvée Raphaël Tavel Rosé - 2011
In the top 20 of of Tavel wines
Average rating: 2.8110.500

The best vintages of Cuvée Raphaël Tavel Rosé from Winery La Genestière are 2012, 2015, 2014, 2016 and 2011.

Informations about the Winery La Genestière

The winery offers 38 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Tavel in the region of Rhone Valley
Find the Winery La Genestière on Facebook and on Twitter

The Winery La Genestière is one of of the world's greatest estates. It offers 45 wines for sale in the of Tavel to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 55000 of of France wines
In the top 30 of of Tavel wines
In the top 6500 of pink wines
In the top 250000 wines of the world

The wine region of Tavel

The wine region of Tavel is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine L'Anglore - Eric Pfifferling or the Domaine de la Mordoree produce mainly wines pink, red and white. The most planted grape varieties in the region of Tavel are Mourvèdre, Clairette and Bourboulenc, they are then used in wines in blends or as a single variety. On the nose of Tavel often reveals types of flavors of cream, stone fruit or almonds and sometimes also flavors of mint, smoke or oaky.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

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