
Winery La GenestièreTavel Rosé
This wine is composed of 100% of the grape variety Shiraz/Syrah.
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Tavel Rosé of the Winery La Genestière is in the top 40 of wines of Tavel.

Taste structure of the Tavel Rosé from the Winery La Genestière
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tavel Rosé of Winery La Genestière in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Tavel Rosé
Pairings that work perfectly with Tavel Rosé
Original food and wine pairings with Tavel Rosé
The Tavel Rosé of Winery La Genestière matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of eggs in meurette, cod rougail or chicken maffé (africa).
Details and technical informations about Winery La Genestière's Tavel Rosé.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Tavel Rosé from Winery La Genestière are 2016, 2018, 2017
Informations about the Winery La Genestière
The Winery La Genestière is one of of the world's great estates. It offers 45 wines for sale in the of Tavel to come and discover on site or to buy online.
The wine region of Tavel
Only exclusively rosé cru of the Southern Rhône (right bank, AOC 1936): signature Grenache as rosé king (≤60%) — bright pink robe with onion-skin reflections with age, signature round, generous and structured profile with ripe red fruit aromas, flowers and floral touch in youth, evolving spicy and peppery after 3-6 years. 9 authorized varieties (Syrah, Mourvèdre, Cinsault, Clairette, Bourboulenc, Carignan, Picpoul). Rolled pebbles, sands, limestone.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.













