The wine region of Minervois La Livinière is located in the region of Minervois of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Gérard Bertrand or the Domaine Gérard Bertrand produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Minervois La Livinière are Mourvèdre, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of Minervois La Livinière often reveals types of flavors of blackberry, toasty or cedar and sometimes also flavors of vegetal, mushroom or dark chocolate.
In the mouth of Minervois La Livinière is a powerful with a nice balance between acidity and tannins. We currently count 69 estates and châteaux in the of Minervois La Livinière, producing 134 different wines in conventional, organic and biodynamic agriculture. The wines of Minervois La Livinière go well with generally quite well with dishes of beef, pasta or veal.
red wines from the region of Minervois La Livinière go well with generally quite well with dishes of beef, veal or pasta such as recipes of beef tongue with pickle sauce, sot- l- leaves or lasagne with salmon, goat cheese and spinach.
On the nose in the region of Minervois La Livinière often reveals types of flavors of blackberry, vanilla or black cherries and sometimes also flavors of plum, leather or chocolate. In the mouth in the region of Minervois La Livinière is a powerful with a nice balance between acidity and tannins.
