The Winery Vigneti Zanatta is one of the world's great estates. It offers 16 wines for sale in of Vermentino di Sardegna to come and discover on site or to buy online.
Looking for the best Winery Vigneti Zanatta wines in Vermentino di Sardegna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vigneti Zanatta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vigneti Zanatta wines with technical and enological descriptions.
How Winery Vigneti Zanatta wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish rust from my grandmother in sète, vegan leek and tofu quiche or prunes with bacon.
On the nose the white wine of Winery Vigneti Zanatta. often reveals types of flavors of green apple, minerality or apricot and sometimes also flavors of lemon, honey or melon. In the mouth the white wine of Winery Vigneti Zanatta. is a powerful.
The wine region of Vermentino di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Li Duni or the Domaine Poderi Parpinello produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Vermentino di Sardegna are Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vermentino di Sardegna often reveals types of flavors of citrus, oil or thyme and sometimes also flavors of caramel, perfume or lemon curd.
In the mouth of Vermentino di Sardegna is a powerful. We currently count 196 estates and châteaux in the of Vermentino di Sardegna, producing 331 different wines in conventional, organic and biodynamic agriculture. The wines of Vermentino di Sardegna go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.
How Winery Vigneti Zanatta wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of spit-turned boar leg (oven) with "automatic watering"., makroud or mamyjaja lamb mouse tagine.
On the nose the red wine of Winery Vigneti Zanatta. often reveals types of flavors of cherry, earth or floral and sometimes also flavors of tree fruit, vegetal or microbio. In the mouth the red wine of Winery Vigneti Zanatta. is a powerful with a nice freshness.
How Winery Vigneti Zanatta wines pair with each other generally quite well with dishes of sweet desserts, shellfish or vegetarian such as recipes of very simple muffins, cuttlefish armorican style (morgate) or vegan leek and tofu quiche.
On the nose the sparkling wine of Winery Vigneti Zanatta. often reveals types of flavors of earth, tree fruit. In the mouth the sparkling wine of Winery Vigneti Zanatta. is a with a nice vivacity and a fine and pleasant bubble.
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
Planning a wine route in the of Vermentino di Sardegna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vigneti Zanatta.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #VinsBourgogne #Iranc ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWi ...
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
