The Winery Wamakersvallei is one of the world's great estates. It offers 22 wines for sale in of Wellington to come and discover on site or to buy online.
Looking for the best Winery Wamakersvallei wines in Wellington among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Wamakersvallei wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Wamakersvallei wines with technical and enological descriptions.
How Winery Wamakersvallei wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of navarin of the sea da gigi, tajine of merguez and potatoes or the chicken with rice of the mother michèle.
On the nose the red wine of Winery Wamakersvallei. often reveals types of flavors of non oak, red fruit or black fruit and sometimes also flavors of oak, earth or microbio. In the mouth the red wine of Winery Wamakersvallei. is a powerful with a nice balance between acidity and tannins.
South African Cape Winelands district 60 km from Cape Town: Shiraz signature king red — concentrated and powerful with notes of blackberry, plum, black cherry, pepper, Mediterranean spices and smoky touch, firm tannins and velvety finish. Dense Cabernet Sauvignon and emblematic Pinotage (cherry, blackberry, coffee, smoke). Chenin Blanc and Viognier as fresh floral whites. WO, hot Mediterranean climate with mild winters, varied terroirs at the foot of the Hawekwa mountains, old vines.
How Winery Wamakersvallei wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rougail sausage, congolese pondu or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Wamakersvallei. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit and sometimes also flavors of vegetal, earth. In the mouth the white wine of Winery Wamakersvallei. is a powerful with a nice freshness.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
Planning a wine route in the of Wellington? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Wamakersvallei.
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.
