Winery WamakersvalleiBain's Way Pinotage
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The Bain's Way Pinotage of the Winery Wamakersvallei is in the top 70 of wines of Wellington.
Taste structure of the Bain's Way Pinotage from the Winery Wamakersvallei
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bain's Way Pinotage of Winery Wamakersvallei in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bain's Way Pinotage of Winery Wamakersvallei in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Bain's Way Pinotage
Pairings that work perfectly with Bain's Way Pinotage
Original food and wine pairings with Bain's Way Pinotage
The Bain's Way Pinotage of Winery Wamakersvallei matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of oxtail and carrot stew, pheasant in a casserole with white wine or kefta.
Details and technical informations about Winery Wamakersvallei's Bain's Way Pinotage.
Discover the grape variety: Pinotage
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.
Last vintages of this wine
The best vintages of Bain's Way Pinotage from Winery Wamakersvallei are 2016, 2013, 2012, 2010 and 0.
Informations about the Winery Wamakersvallei
The Winery Wamakersvallei is one of of the world's greatest estates. It offers 18 wines for sale in the of Wellington to come and discover on site or to buy online.
The wine region of Wellington
South African Cape Winelands district 60 km from Cape Town: Shiraz signature king red — concentrated and powerful with notes of blackberry, plum, black cherry, pepper, Mediterranean spices and smoky touch, firm tannins and velvety finish. Dense Cabernet Sauvignon and emblematic Pinotage (cherry, blackberry, coffee, smoke). Chenin Blanc and Viognier as fresh floral whites. WO, hot Mediterranean climate with mild winters, varied terroirs at the foot of the Hawekwa mountains, old vines.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
