Winery WamakersvalleiBain's Way Chenin Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
Taste structure of the Bain's Way Chenin Blanc from the Winery Wamakersvallei
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bain's Way Chenin Blanc of Winery Wamakersvallei in the region of Western Cape is a with a nice freshness.
Food and wine pairings with Bain's Way Chenin Blanc
Pairings that work perfectly with Bain's Way Chenin Blanc
Original food and wine pairings with Bain's Way Chenin Blanc
The Bain's Way Chenin Blanc of Winery Wamakersvallei matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of quick crayfish chicken, mussels with curry or cod gratin paolita style.
Details and technical informations about Winery Wamakersvallei's Bain's Way Chenin Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Bain's Way Chenin Blanc from Winery Wamakersvallei are 2019, 2014, 2016, 0 and 2017.
Informations about the Winery Wamakersvallei
The Winery Wamakersvallei is one of of the world's greatest estates. It offers 18 wines for sale in the of Wellington to come and discover on site or to buy online.
The wine region of Wellington
South African Cape Winelands district 60 km from Cape Town: Shiraz signature king red — concentrated and powerful with notes of blackberry, plum, black cherry, pepper, Mediterranean spices and smoky touch, firm tannins and velvety finish. Dense Cabernet Sauvignon and emblematic Pinotage (cherry, blackberry, coffee, smoke). Chenin Blanc and Viognier as fresh floral whites. WO, hot Mediterranean climate with mild winters, varied terroirs at the foot of the Hawekwa mountains, old vines.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
