
Winery WamakersvalleiBain's Way Viognier
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Bain's Way Viognier from the Winery Wamakersvallei
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bain's Way Viognier of Winery Wamakersvallei in the region of Western Cape is a powerful.
Wine flavors and olphactive analysis
On the nose the Bain's Way Viognier of Winery Wamakersvallei in the region of Western Cape often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Bain's Way Viognier
Pairings that work perfectly with Bain's Way Viognier
Original food and wine pairings with Bain's Way Viognier
The Bain's Way Viognier of Winery Wamakersvallei matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of croziflette, croque-monsieur with tuna or fish with madras curry and coconut milk.
Details and technical informations about Winery Wamakersvallei's Bain's Way Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Bain's Way Viognier from Winery Wamakersvallei are 2018, 2014, 0
Informations about the Winery Wamakersvallei
The Winery Wamakersvallei is one of of the world's greatest estates. It offers 18 wines for sale in the of Wellington to come and discover on site or to buy online.
The wine region of Wellington
South African Cape Winelands district 60 km from Cape Town: Shiraz signature king red — concentrated and powerful with notes of blackberry, plum, black cherry, pepper, Mediterranean spices and smoky touch, firm tannins and velvety finish. Dense Cabernet Sauvignon and emblematic Pinotage (cherry, blackberry, coffee, smoke). Chenin Blanc and Viognier as fresh floral whites. WO, hot Mediterranean climate with mild winters, varied terroirs at the foot of the Hawekwa mountains, old vines.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.













