The Winery Villa le Piazzole of Unknow region

Winery Villa le Piazzole
The winery offers 5 different wines
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.2.
It is ranked in the top 3140 of the estates of Unknow region.
It is located in Unknow region

The Winery Villa le Piazzole is one of the best wineries to follow in Région inconnue.. It offers 5 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Villa le Piazzole wines

Looking for the best Winery Villa le Piazzole wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa le Piazzole wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa le Piazzole wines with technical and enological descriptions.

The top red wines of Winery Villa le Piazzole

Food and wine pairings with a red wine of Winery Villa le Piazzole

How Winery Villa le Piazzole wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef fashion, lamb shoulder confit with harissa or filet mignon with prunes and white wine.

Organoleptic analysis of red wines of Winery Villa le Piazzole

In the mouth the red wine of Winery Villa le Piazzole. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Villa le Piazzole

  • 2015With an average score of 4.46/5
  • 2016With an average score of 4.43/5
  • 2009With an average score of 4.20/5
  • 2012With an average score of 4.10/5
  • 2011With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Villa le Piazzole.

  • Sangiovese
  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Villa le Piazzole

Food and wine pairings with a white wine of Winery Villa le Piazzole

How Winery Villa le Piazzole wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna bolognese, vegan leek and tofu quiche or tomato tartar.

Organoleptic analysis of white wines of Winery Villa le Piazzole

On the nose the white wine of Winery Villa le Piazzole. often reveals types of flavors of earth.

The best vintages in the white wines of Winery Villa le Piazzole

  • 2013With an average score of 4.70/5
  • 2016With an average score of 4.30/5
  • 2011With an average score of 4.10/5

The grape varieties most used in the white wines of Winery Villa le Piazzole.

  • Grechetto
  • Trebbiano
  • Chardonnay
  • Pinot Blanc
  • Malvasia

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Discover other wineries and winemakers neighboring the Winery Villa le Piazzole

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa le Piazzole.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Villa le Piazzole and wines from the region

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

The word of the wine: Assemblage (Champagne)

In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.