The Winery Ugo Lequio is one of the best wineries to follow in Langhe.. It offers 7 wines for sale in of Langhe to come and discover on site or to buy online.
Looking for the best Winery Ugo Lequio wines in Langhe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ugo Lequio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ugo Lequio wines with technical and enological descriptions.
How Winery Ugo Lequio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chinese noodles with beef, pasta with artichoke hearts and bacon or chakchouka.
On the nose the red wine of Winery Ugo Lequio. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Ugo Lequio. is a powerful with a nice balance between acidity and tannins.
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
How Winery Ugo Lequio wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of soft and inexpensive pasta gratin, mussels with curry or peppers with lentil stuffing.
In the mouth the white wine of Winery Ugo Lequio. is a powerful with a nice freshness.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
How Winery Ugo Lequio wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of express cherry clafoutis or fake foie gras.
In the mouth the sparkling wine of Winery Ugo Lequio. is a .
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
Planning a wine route in the of Langhe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ugo Lequio.
