The Winery Tassi is one of the world's great estates. It offers 14 wines for sale in of Brunello di Montalcino to come and discover on site or to buy online.
Looking for the best Winery Tassi wines in Brunello di Montalcino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tassi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tassi wines with technical and enological descriptions.
How Winery Tassi wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of fondue vigneronne au vin rouge, fried vegetables with merguez and chipo or chicken curry and onions.
On the nose the red wine of Winery Tassi. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit. In the mouth the red wine of Winery Tassi. is a powerful with a nice balance between acidity and tannins.
Absolute Tuscan icon, Italy's first DOCG (1980). Pure Sangiovese Grosso ("Brunello"): powerful, sturdy reds with signature notes of ripe black cherry, plum, violet, leather, tobacco and undergrowth, firm tannins and great ageing (20-30 years). Minimum 5 years' ageing (6 for Riserva), of which 2 in oak. A noble style, a perfect match for red meats and truffles.
~2,100 ha around the medieval village, varied soils (galestro, limestone, clays).
Planning a wine route in the of Brunello di Montalcino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tassi.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
