The Winery Simonelli Santi is one of the best wineries to follow in Orcia.. It offers 4 wines for sale in of Orcia to come and discover on site or to buy online.
Looking for the best Winery Simonelli Santi wines in Orcia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Simonelli Santi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Simonelli Santi wines with technical and enological descriptions.
How Winery Simonelli Santi wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of bernard's potée, lamb in spicy sauce or braised veal heart with carrots.
On the nose the red wine of Winery Simonelli Santi. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Simonelli Santi. is a powerful with a nice freshness.
DOC of the Val d'Orcia in Tuscany (UNESCO landscape between Pienza, San Quirico and Montalcino), clay-limestone soils, Mediterranean-continental climate. Sangiovese is the signature red (≥60% in Rosso, ≥90% as varietal): fruity and elegant with red cherry, raspberry, plum, violet, herbs and spice, fine tannins and lively acidity — an accessible alternative to neighbouring Brunello. Colorino, Canaiolo, Ciliegiolo and Foglia Tonda in blends. Fresh rosés from the same Sangiovese.
Authentic Tuscany.
Planning a wine route in the of Orcia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Simonelli Santi.
Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.
