The Winery Lacrime d’Orcia is one of the best wineries to follow in Orcia.. It offers 2 wines for sale in of Orcia to come and discover on site or to buy online.
Looking for the best Winery Lacrime d’Orcia wines in Orcia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lacrime d’Orcia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lacrime d’Orcia wines with technical and enological descriptions.
How Winery Lacrime d’Orcia wines pair with each other generally quite well with dishes such as recipes .
The wine region of Orcia is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Podere Forte or the Domaine Podere Forte produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Orcia are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Orcia often reveals types of flavors of cherry, microbio or chocolate and sometimes also flavors of cinnamon, dark fruit or cedar.
In the mouth of Orcia is a powerful with a nice balance between acidity and tannins. We currently count 38 estates and châteaux in the of Orcia, producing 71 different wines in conventional, organic and biodynamic agriculture. The wines of Orcia go well with generally quite well with dishes of beef, lamb or veal.
Planning a wine route in the of Orcia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lacrime d’Orcia.
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
Andrea Franchetti, one of the most talented and visionary Italian producers, has died at the age of 72 in Rome. In 30 years exactly, he positioned his superTuscan Trinoro among the top Italian references, producing a wine with stylish elegance and outstanding potential for ageing. Franchetti’s Bordeaux blends were without the over-extractions that were on-trend in the 2000s, nor the excess of fruit following phenolic maturity. He followed a precise idea to produce classic wines for the long haul ...
We’re excited to host the Brunello di Montalcino – A Study In Contrasts masterclass at the debut Decanter Fine Wine Encounter NYC taking place in the heart of Manhattan’s Financial District on Saturday, 18th June. The best Brunello di Montalcino wines sit alongside some of the world’s greats. Known for their elegant yet concentrated fruits and powerful, structured style this unmissable masterclass will offer Italian wine lovers a fantastic opportunity to get to grips with the terroir, styl ...
The Francs de Pied (Ungrafted Vines) group, which last met two weeks ago at Pasquet’s Liber Pater winery in the Graves, consists of a growing circle of vignerons who work with ungrafted vineyards planted to native varieties. The list includes Francs de Pied president Loïc Pasquet himself, vice-president Egon Müller (Mosel), and secretary Andrea Polidoro of Cupano (Montalcino) and Contrada Contro (Marche); as well as Gocha Chkhaidze of leading Georgian winery, Askaneli; Thibault Liger-Belair (Bur ...
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.
