The Winery Pometti is one of the best wineries to follow in Orcia.. It offers 11 wines for sale in of Orcia to come and discover on site or to buy online.
Looking for the best Winery Pometti wines in Orcia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pometti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pometti wines with technical and enological descriptions.
How Winery Pometti wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of chickpeas spanish style, sri lankan lamb rolls (mutton rolls) or osso bucco milanese.
On the nose the red wine of Winery Pometti. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Winery Pometti. is a powerful with a nice freshness.
The wine region of Orcia is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Podere Forte or the Domaine Podere Forte produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Orcia are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Orcia often reveals types of flavors of cherry, microbio or chocolate and sometimes also flavors of cinnamon, dark fruit or cedar.
In the mouth of Orcia is a powerful with a nice balance between acidity and tannins. We currently count 38 estates and châteaux in the of Orcia, producing 71 different wines in conventional, organic and biodynamic agriculture. The wines of Orcia go well with generally quite well with dishes of beef, lamb or veal.
How Winery Pometti wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels spanish style, quiche with leeks and fresh salmon from flo or assortments of mini savoury tarts.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Planning a wine route in the of Orcia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pometti.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
